West 122
Tacoma, Washington
About West 122
West 122 showcases contemporary Pacific Northwest cuisine with locally-sourced ingredients in a sleek, modern setting that captures the region's culinary spirit. Each dish reflects seasonal availability and a deep commitment to sustainable, farm-to-table dining.
Diner Reviews
What a gem. We had an amazing dinner. The cocktails were lovely. Calamari was perfectly seasoned and fried. My spaghetti and meatballs were flavorful with just the right amount of kick. We finished the meal with the apple fritter bread pudding and it was delicious. The server was outstanding. We will definitely be back!
— Katie Harris
Food: 10/10 Service :10/10 Atmosphere:10/10 Live music was so cool. The food was beautiful , fresh and so tasty . Our favorites were the carrots and the chicken. The server was very sweet too . Sad we were too full to taste dessert so we will gladly go again (:
— Kristina Z
The octopus was the best I have ever had. It was cooked and seasoned perfectly. I already want to go back for more. Everything was delicious. Our waiter Evan was amazing! We will try to be seated with him again next time.
— Elizabeth Perry
Stopped by on a Saturday evening with reservations for 2, taking mom out for an early thanksgiving celebration. It was quiet upon arrival around 4 PM, but then we quickly noticed groups coming in, and the place filled up. West122 has quickly become one of my favorite dining spots in downtown Tacoma. From the moment we were seated, Joaquin & David were impressively fast and attentive. Each course arrived with just the right amount of space in between—never rushed, never delayed—making the entire meal feel smooth and thoughtfully paced. We started with the octopus, which was incredible. You could taste how fresh it was, tender with just the right amount of char, and seasoned beautifully. It set the tone for what ended up being an unforgettable meal. The pork chop with polenta was a true standout. The pork chop was perfectly cooked—juicy, flavorful, and paired wonderfully with the creamy, rich polenta. Every bite was comforting and absolutely delicious. I was a bit afraid because it was a huge, thick cut, did not disappoint. And the steak? The portion size was impressive, and it arrived remarkably juicy and cooked exactly to order. The flavors were bold, rich, and truly memorable. Honestly, every dish we tried was bursting with flavor. We ordered each a drink, french baguette, two cesars salads, side of octopus, the pork chop and steak. Between the two of us sadly, we had no room for dessert, but an excuse to come back! West122 delivers the ideal combination of quality, creativity, and service. If you’re looking for a place in Tacoma that gets everything right from start to finish, this is it. Highly recommended!
— Mia Jones
Decent pub style, tavern food. Only sampled a few dishes off the appetizer menu. All were flavorful and cooked well - favorite was the calamari. Each of us (3) had a cocktail plus 3 apps and total cane to $123 before tip.
— Kim Grummel
Photo by Jeremy Mihaylo via Google Maps