Bar Bacetto
Walla Walla, Washington
About Bar Bacetto
Bar Bacetto brings authentic Italian energy and carefully curated wines to Walla Walla's dining scene, with house-made pastas and seasonal ingredients that transport you straight to a lively Roman osteria. The convivial atmosphere and passionate bartending make every visit feel like celebrating with friends.
Diner Reviews
Intentional. Flavorful. Joy. These are the words that describe our wonderful dining experience! We were received like family and treated as such, intentionally. With an 18 person limit, the Chef and his elite team of warm, personable “friends” were able to perform their functions with joy…you could see it in their every move. The menu is salad and pasta, how complex could it be? Shut your mouth right there and eat. The flavors in the pasta (truffle with black garlic) make you stop, slow down and wonder how it’s possible. There’s a good chance the Chef is seeing your reaction, reinforcing his joy. The availability of N/A drinks is a nice touch too, an intentional highlight designed to make everyone feel at home. Then there’s that panna cotta, good grief. They serve it with tiny spoons so you don’t look a fool slurping it down…it’s another flavor bomb. Bar Bacetto has set the bar for us. There’s no other place worth the time.
— Duke Lombardi
Another wonderful dining experience...yes, we are return diners! Absolutely everything was top notch and delicious from appetizers to dinner, and on to dessert. The cocktails are I'm a Gina Ian's and delicious, pairing well with the menu. A+++
— Malina Lindell
Hands down one of the best meals and dining experiences our group has had in a long time. We were greeted by Erin, one of the owners, and made to feel right at home. Tyler our bartender and server was a true delight and walked us through the menu and made suggestions (he suggested we get everything for our group of 4 and we did!). The food and drinks were stellar and the chef came out to speak with us. It was like they all invited us over for a family meal. I would definitely go back when in the area next and this should be on your bucket list (or rotation!). Do yourself a favor and get a reservation now.
— Nicholas Egan
Was told their focaccia is *chef’s kiss* but truly enjoyed everything! Prosciutto paired with burrata were perfect, decadent truffle handmade pasta. Will surely return. Thanks for taking care of us, Tyler!
— Kevin Wagner
I reserved the cordial room for a party of ten as we were celebrating my wife’s 50th birthday. Upon our arrival, they had a display with lit up numbers (5-0) and champagne waiting. I didn’t plan for any decorations or anything because, well… I am unsmart. I was so pleased to see that they had gone above and beyond and set everything up so nicely. Service was amazing and the food was perfect and plentiful, as always. Afterwards, they took photos of our party in front of the sign and sent us home with our boxed up food as well as corked bottles of the wine we didn’t finish. I’ve never seen a restaurant do that with their wine pairings! Can’t recommend the cordial room experience enough. Thank you Bar Bacetto for making my wife so happy!!
— George Birge
Photo by Michael G. Barash via Google Maps